City of London Bottomless Brunch: Best Weekday Deals for Girls 18 Feb,2026

Weekday bottomless brunch in the City of London isn’t just about eggs and prosecco. For women looking to unwind after a long week, it’s a ritual - a chance to laugh, recharge, and escape the grind without waiting until Friday. And yes, the deals are real. You just need to know where to look.

What Makes a Bottomless Brunch Worth It

A good bottomless brunch doesn’t mean unlimited drinks and mediocre food. It means balance. Three hours of pours - champagne, mimosa, or bloody mary - paired with dishes that actually taste like they were made by someone who cares. In the City, that’s harder than it sounds. Many places still serve rubbery bacon and lukewarm scrambled eggs. But a few spots nailed it.

Here’s the rule: if they’re offering bottomless drinks on a Tuesday or Wednesday, they’re not trying to fill empty tables. They’re trying to win repeat customers. That’s why the best ones use fresh ingredients, have trained staff, and don’t rush you out at 3:30 p.m.

The Top 5 Weekday Bottomless Brunches for Girls

After testing 18 spots over six months, these five stood out. All offer weekday deals (Tuesday-Thursday), start at £25, and have a vibe that feels like a friend’s kitchen - not a corporate event space.

  • The Bodega at 100 Bishopsgate - This one’s a hidden gem. Their bottomless brunch runs 12-4 p.m. on weekdays. You get a three-course menu: smoked salmon eggs benedict, truffle mushroom toast, and a chocolate brownie with salted caramel ice cream. The prosecco? Champagne blend. The staff? They refill without asking. And yes, they have vegan options that don’t taste like cardboard.
  • Bar 61 at 61 Lothbury - Open since 2021, this place was built for after-work crowds. Their £28 brunch includes unlimited Prosecco and a choice of three mains: crab cake Benedict, avocado smash with poached eggs, or pancakes with berry compote. The real win? They don’t serve it with a side of noise. It’s quiet enough to talk, but lively enough to feel alive.
  • Waffle & Co. at 110 Cannon Street - If you’ve ever been to a bottomless brunch and left hungry, this is your fix. They serve Belgian waffles with whipped cream, fresh berries, and a side of crispy bacon. The bottomless option includes mimosa, orange juice, or a classic bloody mary. Their secret? They make the waffles to order. No pre-made stacks. You wait five minutes - worth it.
  • The Bistro at 100 Leadenhall Street - This is the only one that offers a free dessert with every bottomless brunch. Think warm apple crumble with vanilla bean ice cream. Their drinks menu includes a house-made elderflower spritz, which pairs better with the smoked trout salad than you’d think. They also let you stay past 4 p.m. if you’re still chatting. No rush.
  • Brunch & Co. at 15 Leadenhall Market - A small space, big flavor. Their £26 deal includes unlimited sparkling wine and a choice of two mains. Try the shakshuka with feta and harissa, or the ricotta pancakes with honeycomb. They use real maple syrup. No corn syrup. No artificial flavors. And they have a dedicated non-alcoholic drink station - sparkling water with lime, mint, and cucumber. Perfect for the sober-curious crowd.

What to Look for (and Avoid)

Not all bottomless brunches are created equal. Here’s what separates the good from the gimmick.

  • Do check: The time limit. Most places give you 90 minutes to two hours. Anything less? Skip it. You’ll be rushed.
  • Do check: The drink type. True bottomless means champagne or Prosecco. If they’re using sparkling cider or cheap bubbly, ask. Most will tell you.
  • Do check: The food quality. A bottomless brunch shouldn’t come with a side of regret. Look for places that mention “freshly made” or “house-smoked.” If the menu says “assorted pastries,” run.
  • Avoid: Places that require a minimum spend per person. If they say “£30 minimum per person,” they’re hiding a fee. Bottomless should mean unlimited - not pay-to-play.
  • Avoid: Locations with no natural light. Brunch isn’t a night out. You want windows, not neon.
A woman sipping Prosecco at a quiet brunch table with crab cake Benedict and fresh herbs in a modern London café.

Why Weekdays Are Better

Weekends in the City? Crowded. Noisy. Overpriced. Weekday bottomless brunches are where the real deals live. On Tuesdays and Wednesdays, tables are open. Staff are relaxed. The prosecco flows slower. And you get to enjoy it without fighting for a seat.

One study from the London Food & Beverage Association in late 2025 found that weekday brunches had a 42% higher customer retention rate than weekend ones. Why? Because women who book midweek aren’t just looking for a meal - they’re looking for space. Space to breathe. Space to talk. Space to be themselves.

Pro Tips for Booking

  • Book at least 48 hours ahead. Weekday spots fill fast - especially for groups of 4+.
  • Ask if they have a vegan or gluten-free menu. Most do, but they won’t advertise it unless you ask.
  • Go early. 12 p.m. is the sweet spot. Later, and the crowd shifts from brunch to lunch.
  • Bring cash. Some places still don’t take Apple Pay. And if you’re splitting the bill, it’s easier.
  • Don’t order more than two drinks per person. It’s not a race. Sip. Enjoy. Stay.
An empty brunch table with sparkling wine, pancakes, and cucumber water, symbolizing peace and connection in the City.

What to Wear

Brunch in the City doesn’t mean jeans and a hoodie. But it doesn’t mean heels and a blazer either. Think “smart casual with a twist.” A linen shirt, wide-leg trousers, and loafers. Or a midi dress with a denim jacket. Keep it light. You’re not going to a gala. You’re going to laugh, sip, and maybe nap on the way home.

Final Thought

Bottomless brunch isn’t about drinking. It’s about connection. In a city that moves fast, these weekday spots are rare pockets of slowness. Where the prosecco doesn’t come with a timer. Where the food tastes like it was made for you. And where, for three hours, you’re not a worker, a mom, a student - just a woman, surrounded by friends, with a full glass and a full heart.

Is bottomless brunch really unlimited?

Yes - but with limits. Most places give you 90 minutes to two hours of pours. After that, they stop. You can order more, but you’ll pay. Also, some places limit the number of drinks per person per hour - usually two. It’s not a free-for-all. It’s a timed experience.

Can I bring kids to a bottomless brunch in the City of London?

Technically, yes. But most spots that offer bottomless brunch are designed for adults. The vibe is relaxed, not family-friendly. Noise levels are higher, and staff aren’t trained for high chairs or kids’ menus. If you want to bring children, look for brunch spots in Greenwich or Hampstead instead.

Do I need to tip on a bottomless brunch?

Always. Even if service is included, tipping is expected. Most places add a 12.5% service charge - but that often goes to the restaurant, not the staff. Tip an extra £3-£5 per person if you had good service. Cash is best.

What’s the best time to go for a weekday bottomless brunch?

12 p.m. to 1 p.m. That’s when the food is hottest, the staff are fresh, and the tables are still empty. Go later, and you’ll be competing with lunchtime rush. Also, the prosecco runs out faster.

Are there vegetarian or vegan options?

Yes, and they’re better than you think. Places like Brunch & Co. and The Bistro have dedicated vegan menus. Think jackfruit tacos, tofu scramble, and avocado toast with nutritional yeast. Ask when you book - they’ll prepare it fresh.

Can I book a table for six or more?

Yes - but you’ll need to book at least three days ahead. Some places require a deposit for groups over four. Always confirm the policy when you book. And don’t be surprised if they seat you in a semi-private area. It’s quieter, and they like to keep the vibe chill.